Philadelphia Lactose Free Cream Cheese Nutrition Facts

Calories: 90 per 2-tablespoon serving (30 grams) 

Fat: 7 grams per serving, of which 5 grams are saturated 

Cholesterol: 0 mg per serving 

Sodium: 200 mg per serving 

Total Carbohydrates: 3 grams per serving, of which 1 gram is sugar 

Protein: 5 grams per serving 

Vitamin A: 20% of the Daily Value (DV) per serving 

Vitamin B2 (riboflavin): 15% of the DV per serving 

Vitamin B12 (cobalamin): 15% of the DV per serving 

Calcium: 15% of the DV per serving 

Iron: 2% of the DV per serving 

Philadelphia Lactose Free Cream Cheese is a good source of protein, calcium, and vitamins A, B2, and B12. It is also low in cholesterol and sodium.

Note: The nutrition facts above are for Philadelphia Original Lactose Free Cream Cheese. Other varieties of Philadelphia Lactose Free Cream Cheese may have slightly different nutrition facts.